Along Union Pacific Avenue in Boyle Heights, rat traps sit about every 10 feet along the sidewalk, with the aim of catching hungry rodents drawn to the burned-out warehouse holding millions of pounds of rotting meat.
But Lisett Navarrete, a 34-year-old resident, has little faith that they’ll do the job.
“It’s not like little house rats. They’re giant rats,” she says. “They don’t fit there.”
Since the Lineage cold-storage warehouse burned last month, the company has been trying to remove tons of rotting meat…