Bayon, a popular Cambodian restaurant, closed its doors and marked the end of its 45 years of operation. The restaurant served its final customers on August 3, 2026, as the owners decided to retire. It was popularly known for serving classic Cambodian fish curry and chive dumplings.
Bayon, an Iconic New York City Restaurant, Closes Permanently
Located at 408 E 64th Street in New York, Bayon was an award-winning restaurant. The restaurant was recognized by the Michelin Guide in 2024 and 2025. It was a community favorite destination and served authentic Khmer flavors to the Manhattan Upper East Side neighborhood.
In a recent social media announcement, the restaurant team shared the heartbreaking news of its closure. The owners wrote, “Bayon’s final service will be Monday, August 3.”
The closure announcement stated that after 45 years of service in the New York dining community, the chef/owners have decided to retire…