RICHMOND, Va. (WRIC) — 8News got a visit from a special guest with Jimer’s Frozen Custard and tasted three frozen custard flavors ahead of the national celebration on Saturday.
8News anchors Delaney Hall and Madison Moore were joined by James “Jimer” McAndrew, owner of Jimer’s Frozen Custard, to discuss the difference between frozen custard and ice cream, several flavors and what customers can expect at the shop. They tried frozen custard in chocolate, vanilla and twist, a combination of both flavors.
“I’m regulated by the [U.S. Department of Agriculture] — by law, I have to have 1.4% egg yolk and a minimum 10% of butterfat,” McAndrew said, noting that the percentage is lower for ice cream…