Another Michelin-starred chef from acclaimed San Antonio restaurant Mixtli is expanding his creative skill set.
Mixtli executive chef and co-owner Diego Galicia on Thursday revealed he’s opening his first solo project this fall, a fine-dining restaurant in the Government Hill neighborhood. Dubbed Filleman House, the spot will open at 517 E. Grayson St., the former home of Restaurant Claudine.
The restaurant’s name is a nod to the property’s original owner, August Filleman, a Swedish immigrant who found a home in San Antonio…