Cava restaurant chain opens first Twin Cities restaurant

Cava, the fast casual Mediterranean chain, opened its first Minnesota restaurant yesterday in Stadium Village near the U.

Why it matters: Never heard of them? This is the company’s 500th restaurant, and the publicly traded chain did nearly $1.2 billion in sales last year. One could be coming to a strip mall near you.

How it works: Guests can choose to make their own grain or salad bowl, or choose from several featured bowls with protein options including falafel, salmon, chicken, steak and lamb.

  • Featured bowls range from $12 to $18.

Mayor Jacob Frey attended the grand opening and said he regularly eats at the Cava in Reagan Washington National Airport when traveling to D.C.

  • Several Axios Local reporters in cities with Cava gave high marks for the pita chips.

The big picture: The Twin Cities is often an early expansion market for fast casual chains, dating back to Chipotle choosing Minnesota as one of its first handful of markets beyond Denver…

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