If you don’t like hot dogs, you’re in the minority. The simple combination of sausage and bun is loved by more than 90 percent of Americans, according to US Foods.
There are plenty of different ways to enjoy a hot dog. Chicago-style, of course, is one of the most popular, featuring yellow mustard, sweet pickle relish, onions, tomatoes, sport peppers, and celery salt. It’s typically made with a beef hot dog—but it doesn’t have to be.
At Nah Dogs, Chicago dogs come with all the same beloved toppings, as well as the classic soft poppy seed bun. But instead of beef, they’re made with Loma Linda’s Big Frank Vegan Hot Dogs…