Tucked away in Cuyahoga Falls sits a vibrant yellow building where Ohioans willingly drive hours just to dip their spoons into what might be the most heavenly lobster bisque this side of the Atlantic.
The Chowder House Cafe doesn’t look like much from the outside, but inside those unassuming doors awaits a seafood experience so transcendent it makes you question everything you thought you knew about Midwestern cuisine.
In a region where cornfields stretch to the horizon and the nearest ocean is hundreds of miles away, finding seafood this magnificent feels like stumbling upon buried treasure without even owning a shovel.
The Chowder House Cafe announces itself with a cheerful exterior that stands out among the brick-and-mortar landscape of northeastern Ohio…