In the heart of Albany, where the state capital’s hustle meets neighborhood charm, sits a striped wonder that’s been turning heads and filling bellies for generations.
Jack’s Diner isn’t just another greasy spoon – it’s a culinary time machine with a multicultural twist that nobody saw coming.
The unassuming exterior with its rainbow-colored stripes houses a secret that food enthusiasts whisper about across the Empire State: pupusas that will make you question everything you thought you knew about diner food.
Yes, pupusas – those glorious Salvadoran stuffed corn cakes – have found an unlikely but perfect home alongside classic American breakfast fare, creating a cross-cultural food experience that’s worth every mile of the drive…