There’s a yellow-roofed building in Albuquerque where magic happens daily – where flour tortillas are transformed into edible masterpieces and green chile creates flavor explosions that will haunt your dreams in the best possible way.
Welcome to Frontier Restaurant.
Standing proudly across from the University of New Mexico, this unassuming diner has been satisfying hungry New Mexicans and enlightening visitors about the true potential of breakfast burritos for generations.
The exterior might not scream “culinary destination,” but locals know better – and now you will too…