On March 13, 2025, Skylight Cuisine & Bar, located at 600 Penn St, Reading, PA 19602, was inspected and found with the following violations: Commercial Food in the prep area stored open with no covering. Food employee observed not wearing any gloves while handling food. Commercially processed ready to eat food, located in the food prep, and held more than 48 hours, is not being marked with the date it was opened. Hood system is not adequate to remove heat and/or grease, as evidenced by condensate and/or grease collecting on the walls, ceilings, and fixtures. Paper towel dispenser empty at the handwash sink area. Soap was not available at the handwash sink area. Facility needs to have a more frequent pest control program to control the sightings of pest/insects.
On March 13, 2025, Nick’s Cafe, located at 1050 Chestnut St, Reading, PA 19602, was inspected and found with the following violations: Commercially processed ready to eat food, located in the freezer and held more than 48 hours, is not being marked with the date it was opened.
On March 13, 2025, Giant Food Store #6486, located at 15100 Kutztown Rd, Kutztown, PA 19530, was inspected and found with the following violations: Veggie wash is observed at 0 ppm at the dispenser. Enfamil nutramigen hypoallergenic infant formula with iron were observed expired on 3/1/2025. Corrected pulled from the shelf. Cardboard was observed on the shelves in the bakery walk-in cooler. This is not a smooth and easily cleanable surface. Corrected. Temperature measuring device for ensuring proper temperature of equipment is not available or readily accessible in hot holding equipment in deli. Corrected. Mechanical ware washing equipment in the deli was observed with a broken final rinse thermometer. Rolling cart observed with rusted shelves and used to transport boxes of food. Corrected. Exterior panel door of dish machine was observed with encrusted debris. Fan guards in the meat walk-in cooler were observed with excessive dust build up. Corrected. Underside of dish sprayer at three bay sink in produce area was observe with black organic matter. The handwash sink located in the deli area does not have water at a temperature of at least 85°F. This was measured for at least 2 minutes and water was at 68°F. Corrected. The handwash sink located in the meat area does not have water at a temperature of at least 85°F. Corrected. The handwash sink in the produce prep area was blocked by a cart and not accessible at all times for employee use. Corrected. Floor in the produce walk-in cooler was observed with excessive debris under the shelves and standing water…