You know that feeling when you’re craving seafood in landlocked Pennsylvania and your GPS keeps suggesting Red Lobster?
Put down that corporate menu and point your car toward Easton, where Marblehead Chowder House stands like a beacon of authentic New England cuisine in the Lehigh Valley.
This isn’t just any seafood joint – it’s a little slice of coastal Massachusetts that somehow washed up in Pennsylvania, bringing with it the kind of seafood that makes you question why you’ve been settling for frozen fish sticks all these years.
The bright red exterior of Marblehead Chowder House looks like it was plucked straight from a New England postcard and dropped into a Pennsylvania parking lot…