Imagine finding ocean-fresh Chilean sea bass so perfectly bronzed and tender that it makes you question everything you thought you knew about seafood in Pennsylvania.
That’s exactly what awaits at Beck’s Land & Sea House in Nazareth, where landlocked diners discover maritime delights that defy geographical limitations.
This unassuming restaurant might not catch your eye as you drive by, but locals know it houses some of the most extraordinary seafood creations this side of the Atlantic…