A major seafood company is preparing to shut down a California processing facility, putting hundreds of jobs at risk. The closure marks another challenge for the state’s food manufacturing industry as companies reassess their operations and production costs.
Bumble Bee Foods prepares to close California plant
Bumble Bee Foods plans to close its processing facility in Santa Fe Springs, California, in 2027, eliminating more than 230 jobs, according to local reporting and state employment notices.
The company filed a Worker Adjustment and Retraining Notification (WARN) notice covering 197 employees, with layoffs scheduled to begin November 19, 2026. An additional 36 workers are expected to be affected when the facility closes completely.
Scope of closure
The Santa Fe Springs operation has been an important part of Bumble Bee’s seafood processing network. Its closure will affect workers involved in manufacturing and related operations, although the company has not publicly detailed the full transition plan for the site.
Bumble Bee Foods is one of the best-known seafood brands in the United States, selling canned tuna and other seafood products through grocery stores nationwide. The company has a long history in the American food industry, dating back to the late 19th century…