Here’s a fun fact: the best clam chowder in California might not be where you think it is.
While everyone’s lining up at the tourist traps in San Francisco, Original Fish Co. in Los Alamitos has been quietly perfecting their chowder recipe and building a devoted following of people who know better.
Los Alamitos isn’t going to show up on many “must-visit California destinations” lists, which is precisely what makes it perfect for hiding a restaurant this good.
It’s a small Orange County city that most people know primarily as a place they pass through on the way to somewhere else, and that anonymity has allowed Original Fish Co. to thrive without the chaos that comes with being “discovered” by the masses…