As JD’s Stage Bistro in downtown Chelsea continues to take shape and build momentum toward its anticipated late-spring opening, the team has announced the newest addition to its leadership.
Susie Sutter will serve as General Manager, bringing over two decades of hospitality leadership and a dedication to guest-focused service.
A graduate of Eastern Michigan University, Sutter began working in the restaurant industry in 1998, quickly discovering a passion for creating exceptional dining experiences and building strong, service-driven teams. In the early 2000s, she spent several formative years with Knight’s Steakhouse, where she developed a strong foundation in restaurant operations and high-quality hospitality…