Fort Worthians need little excuse to tie bibs around their necks and salivate in anticipation of a Tex-Mex spread. The culturally-fused food remains an enduring staple of this fine city.
But we would be remiss not to point out when the cuisine especially shines. Take, for example, Mexican Independence Day on Sept. 16.
Not to be confused with the beloved Cinco De Mayo, Mexican Independence Day marks the beginning of the country’s fight for freedom from Spanish colonial rule in 1810. The month of September also serves as the United States’ Hispanic Heritage Month, allowing for plenty of restaurant programming tied to the festivities…