Fort Worth native ice cream brand, Melt Ice Creams , will soon be serving up its premium small batch ice creams in a new Fort Worth location, at 700 Main St.
“We make every inclusion by hand using only the best ingredients we can get our hands on,” Founder Kari Crowe-Seher told What Now Dallas .
Currently in permitting, work on the new location is set to begin in November 2024, with a projected opening in winter 2025.
Founded in 2014 by Melt set out to fill a gap in the Dallas-Fort Worth area with its premium, small-batch ice cream crafted from high-quality, all-natural ingredients, according to its website. Known for its creamy richness, each batch is made with a high percentage of butterfat and fresh dairy. Melt hand-makes every inclusion, bakes cookies in-house, and even developed a unique twist on the classic Oreo with its “Cookie Crush” cookie, made with dense dark cocoa and a hint of salt. The shop’s waffle cones are baked using real butter and heavy cream, and its ice creams are flavored naturally with fresh fruits, often sourced from local farmers.