Led By a Michelin Starred Chef From Monterrey, A New Mexican Restaurant Will Debut in a Fort Worth Mid-Century Gem

Almacén El Gallo will offer sharable plates. (Courtesy)

When Adrian Burciaga announced his departure from Fort Worth’s Don Artemio in October, news of his next venture followed quickly. The restaurateur and hospitality leader just announced the launch of Burciaga Hospitality Group, founded with his wife, Maria Jose Cervantes, and business partner Martin Quirarte.

Burciaga Hospitality Group recently took over management of Tinies on South Main Street, revamping the menu to focus on authentic Mexican cuisine while retaining the existing staff under the hospitality group’s high standards. Today’s announcement of a forthcoming downtown restaurant marks the first culinary venture conceived and developed entirely by Burciaga and his team…

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