There’s a little wooden building in Ashburn, Virginia where smoke curls from the chimney like a dinner bell, calling hungry folks from miles around to what might be the best beef brisket sandwich this side of the Mason-Dixon line.
Carolina Brothers Pit Barbeque isn’t trying to be fancy, and thank goodness for that.
This is where barbecue tradition lives and breathes in every plank of the rustic structure, in every wisp of hickory smoke, and most importantly, in every bite of that legendary beef brisket.
The building itself looks like it was plucked straight from a country road in the Carolinas and dropped into Northern Virginia as a gift to the region’s barbecue lovers…