In Augusta, you’ll find the hidden treasure that is Rhinehart’s Oyster Bar, a place where traditional seafood meets the allure of a dive. Locals and visitors alike are enticed by Rhinehart’s extensive seafood cuisine and casual setting, which takes them on a gastronomic adventure. The restaurant’s dedication to quality and flavour is evident in every dish, from the freshest oysters to the crispiest fried prawns. Come with me as I explore the tastes and atmosphere that make Rhinehart’s Oyster Bar an absolute must for gourmands.
The seafood platter, which Rhinehart is known for, is the main attraction of the restaurant’s menu. Without a doubt, the fried prawns is the main draw, thanks to its delicious batter and ideal crispiness. The fresh oysters, which are brimming with marine flavour, come in a close second. The fiery feta cheese side is a daring option that goes well with the shellfish, and regulars love it. Carefully made and presented with a dash of southern charm, every meal at Rhinehart’s is an ode to the sea.