Texas serves up its identity on a plate – or in this case, between two slices of bread. While everyone knows about the Big Three (brisket, tacos, and chicken-fried steak), the Lone Star State is also quietly churning out some of the most unique and satisfying sandwiches you’ll ever encounter.
These are the underdogs, the local legends, the creations that might not be on every tourist’s radar but are essential to the Texan palate. We’re talking about culinary artistry that reflects the state’s diverse culture and landscape.
So, if you’re looking to expand your Texas food horizons, prepare to be hungry. Here are 11 incredible, under-the-radar Texas sandwiches that are guaranteed to leave you wanting more.
1. BORDO’s Wood-Fired Italian Marvel In Marfa
Nestled in the artistic desert outpost of Marfa sits BORDO, where sandwich-making becomes performance art. The rustic, perfectly charred bread forms the foundation for house-made charcuterie and seasonal spreads that change with West Texas harvests…