A good steak in Texas really isn’t hard to find, because here in the great state, we don’t play about our beef. Whether you like it rare, medium rare, medium, medium well, or even the worst way—well done—just know that a great steak definitely comes out of the great state.
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The Judges Have Delivered: Central Texas Steakhouse Rated Third Best in North America
According to The Austin American-Statesman, not only does great beef come out of Texas, but there is also a restaurant located in Central Texas that has been named the number-three steakhouse on the continent. Known for its dry-aged cuts and polished service, Jeffrey’s, the Clarksville spot in Austin, has taken the position as the third-best steakhouse in the country.
Why Central Texas’s Steakhouse Was Voted No. 3 in All of North America
Don’t get me wrong—we have amazing steakhouses in Texas such as Ruth’s Chris, Fogo de Chão, and Perry’s……