Golden State diners know how to do comfort food right.
When it comes to chicken fried steak, California restaurants serve up portions so generous they practically overflow the edges of your plate.
From old-school diners to modern grills, these spots prove that bigger really is better when you’re craving that crispy, gravy-smothered goodness.
1. Gus’s World Famous Fried Chicken
Memphis-style spices meet California cool at this Los Angeles favorite…