Tucked away on a historic street in downtown Annapolis sits a slice of Ireland so authentic, you’ll swear the Chesapeake Bay just transformed into the Celtic Sea before your very eyes.
Galway Bay Irish Restaurant and Pub has become something of a Maryland institution, drawing in locals and visitors alike with its warm atmosphere and soul-satisfying cuisine.
While many come for the full Irish experience, those in the know make the pilgrimage for one particular culinary masterpiece – corned beef so tender and flavorful it has developed a reputation that stretches from Ocean City to the Appalachian foothills.
As you approach Galway Bay, the building itself seems to welcome you with open arms…