Inside a bustling Fells Point pub, patrons were itching for a World Cup draw to begin, which would determine their team’s chances at hoisting the famous trophy next summer.
Slick streets and snow did not deter loyal supporters from arriving at a festively decorated Sliante, an Irish-themed establishment, in the middle of a workday in December. Many, including the bartenders, held out hope that Ireland would reach the tournament and ultimately be placed into a group they could win.
Dedication to teams, across sports, drives patrons to bars in Baltimore at all hours, helping the restaurant industry survive. Cultivating the right mix of patrons, sports offerings and food and drink can make the difference between profit and paucity, and pubs, restaurants and bars work hard to maximize their desirability to team supporters…