(KMDL-FM) – We are days away from Thanksgiving — a most joyous holiday where it’s quite all right to enjoy a spread of fantastic meats and eats.
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Of course, for many Americans, turkey is the center of attention when it comes to holiday tables. Here in Louisiana, though, we don’t mind other great sources of protein.
A Cajun kitchen might find a good pork or deer roast, maybe some good round steaks, or any of a plethora of cuts of meat we enjoy around these parts.
Whatever you’ve got cooking this Thanksgiving, if it’s not home-grown and sourced, there’s a good chance you’ll be visiting a butcher counter soon.
MarketBeat Conducted the Butcher Survey
The folks at MarketBeat, a financial media company, recently put out the results of a survey to find the best independent butchers in America and Louisiana. You know, local favorites known for delivering top-quality turkey at prices that don’t break the holiday budget.
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Top 3 Independent Butchers in Louisiana
Out of the 3,008 respondents, the following are the top 3 Louisiana favorites, with a brief synopsis of what each delivers:…