The Washington Buffet Serving Crab The True Puget Sound Way

When you want seafood done right without the fuss, Renton has your back. Feast Buffet sits at 485 Renton Center Way SW, ready to pile your plate high with crab legs steamed the way locals actually prefer them.

It’s not trying to reinvent the wheel, just serving up a massive spread that keeps nearly 600 seats filled with happy, hungry people who know what’s up.

Steamed Crab Legs Done The Puget Sound Way

This is where Feast Buffet earns its street cred with the locals. Crab legs here come steamed, not drowned in Old Bay or butter baths that mask what you came for. The kitchen lets the sweet, briny meat speak for itself, which is exactly how Puget Sound folks have been eating crab since forever.

You won’t find fancy garnishes or unnecessary frills. Just crack open those shells and taste the ocean without someone else’s seasoning agenda getting in the way. It’s simple, honest, and ridiculously satisfying when you’re three legs deep and still going strong.

Weekend Premium Seafood Upgrade

Where the weekdays bring solid seafood options, weekends at Feast Buffet turn things up a notch. Lobster claws make their grand entrance, along with fresh oysters that get slurped down faster than the kitchen can restock them. The weekend crowd knows what’s up, which is why you’ll see folks lining up early…

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