This story was originally posted to MyNorthwest.com
A longtime restaurateur in Seattle, Ethan Stowell, has announced the opening of two new Seattle-area restaurants following his departure from Ethan Stowell Restaurants (ESR) last year.
Stowell’s new restaurants are both slated to open this summer: Cut Club, a steakhouse in downtown Seattle’s Hotel Max, and Lime Social, a Mexican restaurant in Kirkland’s Village at Totem Lake, according to The Puget Sound Business Journal…