Birmingham’s Bottega Restaurant is renowned for both its sophisticated setting and its food, which blends classic Italian fare with contemporary cooking methods.
Popular dishes that keep diners coming back include:
Artisan Pizza
Risotto with Scallops
Bottega Sundae
Vanilla Gelato
Satsuma Sunset Cocktail
Shrimp and Crawfish Risotto
Chicken Scaloppini
Gnocchi with Truffles
Tiramisu
Panna Cotta
One of the standout dishes:
The Shrimp and Crawfish Risotto, which is frequently complimented for its rich and creamy texture, is one of Bottega’s signature dishes. The dish’s creamy risotto is a warm and decadent treat, topped with perfectly cooked shrimp and delicious crawfish. Herbs and spices add a bit of freshness and a dash of fire to the flavor profile. At about thirty-two dollars, this entrée is a must-try for seafood enthusiasts seeking an opulent dining experience.