Across Alabama, a growing number of restaurants — including longtime local favorites and national chains — have closed their doors in recent months. From Birmingham to Tuscaloosa and coastal communities, these closures reflect ongoing challenges facing the food and beverage industry, including rising costs, staffing shortages, and shifting consumer habits.
Local Roots shutters in Tuscaloosa
In July 2025, Tuscaloosa lost a well-known neighborhood favorite when Local Roots permanently closed after nearly nine years in business. The restaurant was popular for its burgers, fries, and shakes, and its closure marked another blow to the city’s independent dining scene. Owners did not cite a single reason for the shutdown, though rising operating costs have…..