People in Alabama have a special fondness for The Bright Star, a Bessemer restaurant that dates back to 1907.
It’s one of the state’s oldest restaurants, frequented by folks who relish the steaks, seafood, desserts and more. Although fine dining is the goal at this beloved eatery — and The Bright Star earned a 2010 James Beard Award in the America’s Classic category — regulars also rave about the unpretentious atmosphere and old-school decor.
The extensive menu — which includes snapper throats, Greek-style beef tenderloin and seafood gumbo — reminds some diners of an upscale meat-and-three, in the very best way. For others, it’s a steakhouse par excellence, and the perfect place to celebrate birthdays, anniversaries, graduations and other special occasions…