Expanding to Boise from San Francisco, this restaurant chain serves ‘showstoppers’

A San Francisco restaurant brand has expanded outside California for the first time — by launching a location in Idaho.

Dumpling Time opened Friday at The Warehouse Food Hall at 370 S. 8th St. in downtown Boise. The chain, which has five Bay Area locations, offers a modern slant on traditional Asian dumplings, according to a press release.

Many Californians are fans. “The seafood and Wagyu dumplings are showstoppers,” a recent Yelp review said of the longtime location on San Francisco’s Division Street…

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