While Jaialdi brings Basque culture to downtown Boise this week, a small restaurant in Sweet continues to honor those traditions year-round through family recipes and cherished memories.
The Triangle Restaurant in rural Gem County serves as more than just a place to find Basque cuisine – it’s where the legacy of Michelle Anchustegui lives on through her family and the dishes she loved to create.
Watch to see how The Triangle Restaurant and Michelle’s legacy continue on…
Sweet’s Triangle Restaurant keeps Basque culture alive through family legacy
“Michelle was the brains behind all the cooking out here,” said Aaron Lowe, owner of the Triangle Restaurant. “She was wonderful, she had a lot of knowledge about Basque cooking, about all different sorts of food. She always wanted a restaurant as a kid, and one of her greatest things was providing food for people and lots of it.”…