QUINCY – More people are shifting to a plant-based diet for health or ethical reasons, such as not wanted to eat products that are harvested or processed from animals.
And now it’s even easier to find good, plant-based dishes when dining out at a restaurant. Here are some of the restaurants on the South Shore that cater to a plant-based diet.
Garden Patch by the Sea in Quincy
Garden Patch by the Sea uses meat substitutes made of soy, legumes and pea protein, to make you’d find at a traditional beach eatery, from salads to fish platters and chicken wings.
Location: 895 Quincy Shore Drive in Quincy.
Hours: 10:30 a.m. to 8 p.m. Tuesday through Sunday.
Contact: 617-404-8900 or visit gardenpatchma.com.
Boofa’s at Green Harbor in Marshfield
Boofa’s serves Mediterranean plant-based foods, such as veggie tater tots, a vegan breakfast burrito and a boca burger.
Location: 62 Beach St. in Marshfield.
Hours: 7:30 a.m. to 5:30 p.m. Monday through Sunday.
Contact: 781-837-2663 or visit boofasatgreenharbor.com.