Boulder has a special relationship with food. Here, “what’s for dinner?” can turn into a conversation about ingredients, sourcing, sustainability – and what’s next. With deep roots in the natural products world and a dense community of founders and brands, Boulder helped shape America’s modern natural food movement.
That’s part of why Daniel Rejzner (known to friends as “Dany”) chose to base his company, Day 8, in Boulder. And it’s also why he’s now taking a Boulder story to a national stage.
On October 26, 2026, (postponed from March 16) Rejzner will join the “Food, Health & Longevity” panel at the GoForIsrael Investment Conference at the Fontainebleau Hotel in Miami Beach – the first time the long-running conference is being held in the U.S…