It was an offer he couldn’t refuse.
One of the Big Apple’s most notorious Mafia hotspots is shedding its wiseguy reputation to become a halal Italian restaurant — thanks to a former pizza-slinger who bought the business from its cash-strapped owners in December.
Sheik Ahsan Ali, 29, the new proprietor of Aldo’s Pizzaria and Restaurant in Ozone Park, Queens, celebrated his restaurant’s grand re-opening last week, although without the pork and alcohol that fueled some of the reputed backdoor gambling rings and 14-hour Mafioso lunches there over the past six decades.
“There’s a need for change because the demographic is changing,” Ali recently told The Post…