New York’s food scene is a feast for every kind of diner, but for seafood lovers with serious appetites, it feels like paradise. Across the state, you’ll find buffets and specialty restaurants where the bounty of the ocean is served in true abundance.
Picture heaping plates of snow crab legs, buttery lobster tails, briny oysters, shrimp prepared every which way, and steaming bowls of chowder—all available until you simply can’t take another bite.
From lively Manhattan hotspots to tucked-away gems in Queens and sprawling upstate casinos, these all-you-can-eat seafood havens guarantee freshness, flavor, and satisfaction with every overflowing plate.
1. Crab House — All-You-Can-Eat Seafood (Midtown East, Manhattan)
Walking into Crab House feels like striking gold for seafood enthusiasts. This Midtown East treasure serves up mountains of crab legs that crack open to reveal sweet, tender meat worth every bit of effort…