BUFFALO, N.Y. — Mira is no longer a construction site. It’s complete. Warm lighting, textured finishes, and a bright wraparound bar now fill the space that had been gutted just a few months ago.
“It’s been great, this is our opening week. We’ve had four soft opening dinners so far and a couple soft opening brunches,” said Pastry Chef and Partner Gina Ocasio.
Mira is the latest restaurant from the Grange Hospitality Group, and it was designed for a variety of dining experiences, from walk-in seating at the bar to a private dining room upstairs for events…