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Listen up, Western New York: Mardi Gras isn’t just one of the best slopes at Holiday Valley. It’s a holiday that you’d think you have to head south to enjoy. But not when Southern Belle Diner is cooking up all our Southern comfort favorites every day.
That’s what happens when a Texas-born chef shuffles off to Buffalo: authentic Southern comfort food made from scratch. (With biiiiiig portions.) Of course we Western New Yorkers love our wings, but Lancaster’s very own Southern Belle Diner offers something a little different.
Where else are you going to find decadent smoked meats prepared in-house for genuine Texas BBQ flavor? Our other favorites (and your future favorites) include the Texas pecan sticky buns, the strawberry cheesecake French toast, and the “Outlaws Last Request” BBQ platter.
But back to Mardi Gras, a special event when Southern Belle Diner really shines. For the entire month of March, there will be a host of specialty dishes to celebrate. Let’s give you a little taste:…