The government shutdown, which began Wednesday of last week, is putting Southwest Florida families at risk of going hungry.
For example, roughly 15 percent of the Harry Chapin Food Bank in Fort Myers gets their budget from federal programs, according to the CEO. That money that could be put on hold if the shutdown drags out. Without that support, many of our neighbors who already struggling to put meals on the table may find pantries overwhelmed and shelves thinning fast.
In fact, Harry Chapin Food Bank said it supplies food to about 175 Southwest Florida partners and pantries. So, empty shelves here means empty shelves there, too. I was on the phone with several of those food pantries in the area to see if they can continue without that supply — simply put, they cannot…