CEDAR RAPIDS, Iowa (KCRG) -Kaitlyn Ferin shares ways to be creative with recipes in this week’s Fareway Cooking Segment. Good Morning, we worked on a fun piece for the current Cart to Kitchen Magazine and it’s all about getting creative in the kitchen. We have five recipes that allow you to ditch the rules and get creative with the ingredients you have in your kitchen. We’ve given amounts and ingredients for each recipe BUT included a substitution box that has lots of ideas to make it your own, using what you have.