Midwest oat growers want a renaissance, but it will be hard without Big Ag

Martin Larsen (left) and Jess Offord (right) stand in the oat field and discuss the harvest on August 3, 2025 in Byron, Minnesota. (Photo by Steven Garcia/Investigate Midwest)

CEDAR RAPIDS – Few people outside Quaker Oats know exactly what the Cedar Rapids factory is making when a sweet, wholesome smell wafts from the plant north of downtown.

Locals call it a Crunch Berry day because Quaker – the world’s largest cereal plant – makes Cap’n Crunch’s Crunch Berries, but the aroma could also be oats roasting for Oatmeal Squares or maple-flavored instant oatmeal…

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