Why This Arizona Burger Has Locals Claiming It’s The Best In The West

Hidden just off the Arizona State University campus, The Chuckbox has been serving up mouthwatering mesquite-grilled burgers for over 50 years. This Tempe gem stays true to its roots, shunning modern food fads in favour of sizzling, smoky burgers cooked over open flames.

The irresistible aroma of charcoal-grilled patties draws hungry crowds, and during peak hours, the lines stretch out the door. With cash-only transactions and a loyal following, it’s clear why regulars insist that these flame-kissed burgers are the best in the Southwest.

The Chuckbox Has Been Serving Tempe Since 1972

Over five decades have passed since The Chuckbox first fired up its mesquite grill on University Drive. Back in 1972, this burger spot opened its doors to a very different Tempe, one without towering glass buildings and sprawling campus expansions.

The restaurant has remained remarkably unchanged while the city transformed around it, creating a striking visual contrast between the rustic wooden structure and the sleek modern architecture that now surrounds it…

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