I’ve spent years scouring the desert for that one perfect dish that stops you in your tracks. While modern places have their charm, my heart always belongs to those unassuming, vintage eateries that focus entirely on the art of the sandwich.
I finally hit the jackpot at a long-standing local favorite that feels like stepping straight into a time machine.
The star of the show is a corned beef sandwich that puts every other version I’ve tried to shame. It’s served warm, sliced incredibly thin, and stacked to impossible heights between slices of perfectly seasoned bread…