CHIP MATCHUP: Lowcountry Kettle debuts Carolina/Clemson snack lineup

NORTH CHARLESTON, S.C. (WCBD) – A Lowcountry-based kettle-cooked potato chip maker is taking the Carolina/Clemson team rivalry to the bag — a chip bag.

Lowcountry Kettle, based out of North Charleston, announced this week the launch of two collegiate-branded bags of chips aimed at hyping the University of South Carolina and Clemson University.

Take your pick: enjoy Carolina Sea Salt or Clemson Sea Salt.

Each is flavored with a touch of all-natural premium sea salt. They are packaged in 2-ounce single-serving bags to satisfy your game-day or late-night study break cravings.

They are also offered in 24-count cases of 2-ounce bags, and 24-count mixed case options through www.lowcountrykettle.com .

“Lowcountry Kettle has always been deeply inspired by our local roots as South Carolina’s first potato chip company,” said Andrew Trumbull, co-founder of Lowcountry Kettle, in a news release. “We can’t think of a more authentically Southern tradition than college football, and we’re thrilled to pay tribute to the rich legacies – and passionate fans – of both USC and Clemson through this exciting collaboration.”

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