Barbecue comes in many forms — ribs smoked for hours and slathered in sweet and smoky sauce, slow-cooked brisket covered in a flavorful dry rub, juicy pulled pork or shredded chicken perfect for crafting a delicious sandwich topped with slaw. Fortunately, there are plenty of incredible barbecue restaurants found all around the country that offer everyone the chance to dine on classic dishes.
According to a list compiled by LoveFood , the “best barbecue restaurant” in all of South Carolina is Lewis Barbecue. This popular eatery serves Texas barbecue that is worth sampling alongside its Carolina-style counterpart. Lewis Barbecue has locations in Charleston and Greenville. Find out more by visiting the restaurant’s website .
Here’s what the site had to say about the best “unmissable” barbecue in the state:
“At this popular joint, Texas barbecue is taken seriously. Meat is prepared in a custom-made smoker built by the pitmaster, and many people say the brisket is the best they’ve ever had. You order at the counter; choose your meat (brisket, pulled pork, turkey breast, house-made sausages, or ribs) by weight, then add on sides like smoky pinto beans, green chili born pudding, and tangy coleslaw. Kick back in the huge outdoor area and enjoy.”