Local and international partnerships drive the renowned quality steak and seafood that makes Burwell’s a best-in-class dining option in Charleston
Step off Market Street and into Burwell’s Stoneware Grill, and the first thing that hits you is the irresistible aroma of steak. Just past the corridor to the host stand, the open fire kitchen fills the air with the scent of freshly aged and wagyu steaks—an instant hook for any carnivore.
Before you’re even greeted, the décor draws you in with a sense of comfort and space. To the right, a long bar evokes the warmth of a small-town watering hole—perfect for a glass of wine and a friendly chat with the bartender. To the left, the open dining area features rustic wooden art and a front-row view of the kitchen’s culinary performance. Beyond the bar, a stairwell leads to two spacious seating areas ideal for groups and private events…