The Robb Report, a luxury-lifestyle magazine, on Wednesday released its list of “The 100 Greatest American Restaurants of the 21st Century,” and three Charleston establishments earned spots — the only South Carolina restaurants to be included.
Charleston’s honorees are:
No. 15 – Husk
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- “What Sean Brock created with Husk is larger than just a restaurant; he mined the history of Southern Food and brought it to new heights. Founded in the fall of 2010 by Brock with Neighborhood Dining Group, Husk was built inside a restored two-story Victorian manse in Charleston and opened not long after Brock had won a James Beard Award for his work at McCrady’s. As part of his mission at the restaurant, Brock worked with producers like Glenn…