Charleston’s proximity to Florida, New England, and Gulf Coast creates a rare opportunity – a raw bar that serves stone crab claws, Gulf oysters, and New Brunswick oysters on the same menu where most regions limit themselves geographically.
167 Raw operates at 193 King Street where New England-style oyster bar format highlights East Coast seafood mecca through daily selections from Canada, Massachusetts, Rhode Island, North Carolina, and South Carolina.
Opened on historic King Street with no reservations policy (first-come-first-serve only), this spot earned #41 on Yelp’s 2023 Top 100 Burger Spots while building a reputation for lobster rolls and raw bar excellence.
Orlin S.
What Makes 167 Raw Special
The oyster selection rotates daily with seven varieties showcasing different regions and brininess levels, with menu boards cleverly displaying origin and salinity for each…