USDA letter to livermush-maker Neese’s Sausage cites positive listeria test

A USDA Food Safety and Inspection Service letter that partially shut down production at North Carolina-based Neese’s Country Sausage cited positive tests for listeria among the causes.

Listeria monocytogenes is a rare but serious foodborne bacteria. It’s a public health concern especially to high-risk populations including pregnant women, newborns, the elderly and people with weakened immune systems.

Positive tests for listeria were found on Sept. 3 on a stainless steel table in two other areas described as the “bottom boot” and “pudding line floor under sink.”…

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